Asian Wedding Customs Explained

There are plenty of points to consider when planning a great Asian wedding, right from choosing a area that is befitting your special working day to learning the meaning lurking behind some of the many Asian marriage traditions. The good news is, this article, written by high-class wedding advisor and stylist Emma Murray-Jones will aid you to understand many of the most crucial customs and traditions that are included with an Hard anodized cookware wedding, to be able to get the most out of your big event!

Ahead of the wedding ceremony commences, it is actually traditionally for the soon-to-be husband to visit the bride’s family where he is going to always be presented with Dans le cas où Dian Jin (literally several pieces of gold). This represents his gift with her and also signifies that he is featuring her which has a stable financial long term.

Once the formalities are over, it has the time for the ‘Hui Men’ to take place. This is where the bridegroom is given a whole roast pig (although several modern lovers choose to replace this with canned this halloween trotters) which can be then broken into three pieces; the head, middle section and tail. The middle section is given to the bride’s family while the head and tail happen to be taken back to the groom’s, symbolising a union among both families. This is followed by a tea wedding for the bride’s family members where dark-colored tea having a Double Contentment sign can be served in addition to a dish of longans, that lotus seeds, reddish colored dates and glutinous rice balls.

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